Today we were in the Southside so we though we would check out the Chinese Kitchen Dumpling House in Woden.
We arrived around 12:30pm and the big room was already full so they sat us outside which was what we would have asked for anyway as the weather was warm.
Staff were friendly and service was pretty quick.
We had roasted pork laksa, combination fried dumplings and garlic fried.
Roasted pork laksa was tasty and the crispy pork crackling was nice. We only wished they had incorporated a bit of legumes in the laksa like brocoli or cabbage.
Overall it was a positive experience. Staff were friendly and our food was served relatively quickly.